All Natural Ground Stuffing
Nothing is as central to a successful holiday meal as the perfect stuffing - it helps flavor your main meats and complements your side dishes, which makes a boring or bland stuffing a huge no-no! This year, take your favorite stuffing up a notch by adding savory bits of ground sausage.
Johnsonville has a great, all natural ground stuffing recipe made with focaccia bread, sun-dried tomatoes, parmesan cheese, pimiento-stuffed olives, fresh basil, and Johnsonville Italian All Natural Ground Sausage. Get the recipe here!