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Sausage Stir-Fry

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This recipe is easy enough that kids can help in the kitchen and flexible enough that you can use any ingredients you have on hand. 

17889 stir fry ingredientsINGREDIENTS:

• 1 package Johnsonville Fully Cooked Beef Hot Links

• 2 cups brown rice (cooked)

• 4 large eggs

• 1 cup snow peas

• ¼ cup stir-fry sauce 

 

KITCHEN STAPLES:

•Olive or Seasame Oil

EXTRAS:

• Sliced Mini-peppers

• Sliced Carrots

PREP:

Dice sausage into large pieces. Scramble 4 eggs.

DIRECTIONS:

Warm wok or pan to medium heat. Add oil to the pan, then add whisked egg. Scramble eggs and remove to a plate. In a clean wok or pan, sauté sausage on high heat. Add peas, rice and stir-fry sauce to pan. Finish by adding egg. Optionally, add sliced peppers and vegetables with the peas and rice. 

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